Two primary methods are employed, each yielding distinct results. Extracting the Liquid Gold With the paste prepared, the oil must be separated from the solid fruit material and water.
Olive Oil Filtering And Storage Methods
The oil undergoes a separation process, often involving gravity settling or additional centrifugation, to remove these impurities. The first step is washing the olives to remove dirt, leaves, and any residual pesticides.
The paste is spun in a series of high-speed centrifuges. They are moved in perforated containers that allow airflow while preventing crushing and overheating.
How Olive Oil is Filtered and Stored After Extraction
" Modern Centrifugation: This is the predominant method in contemporary mills. First, a separator removes the solids, then a second centrifuge isolates the oil from the water content.
More About How is olive oil made
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