Store the finished weed oil in a clean, airtight glass jar away from light and heat, where it can remain potent for several months. Avoid a fine powder, as this can make filtering difficult later and may clog your oil during infusion.
Control Heat When Making Weed Oil for Perfect Infusion
Straining and Storage Once the infusion time is complete, you must separate the plant matter from the oil to achieve a smooth finish. The flower should dry out further and become aromatic but not brown or burn.
Olive oil provides a strong flavor and is ideal for savory recipes, plus it has a long history of medicinal use. Cannabinoids like THC and CBD are fat soluble, meaning they dissolve readily into fats and oils but not water.
Control Heat When Making Weed Oil Perfectly
Oven Decarboxylation Process Preheat your oven to 240°F (115°C). Preparation and Decarboxylation Drying and Grinding the Flower Begin with high quality cannabis that is dry but not brittle.
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