It is FDA-compliant for incidental food contact, making it suitable for use on cutting boards and food preparation islands. Regular oiling, typically every two to four weeks, will keep the block looking rich and prevent drying or splitting.
Surface Protection with Watco Butcher Block Oil Finish
This combination provides a finish that is both non-toxic and highly resistant to water penetration. Because it is a drying oil mixture, it forms a tough skin rather than remaining greasy or tacky like some raw oils.
In contrast, Watco oil flexes with the wood, preventing cracks that could harbor bacteria. Application Process and Drying Time Preparing the Surface Before applying Watco, the wood must be thoroughly cleaned and sanded to a smooth texture.
Surface Protection with Watco Butcher Block Oil Finish
The oil is colorless and odorless, ensuring it does not alter the natural beauty of the wood grain. Benefits for Kitchen Hygiene and Maintenance One of the primary advantages of using this oil is its safety profile.
More About Watco butcher block oil finish
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