Sanding for a Smooth Finish If your board has developed a rough, scratched surface or fuzzy fibers known as "raising," light sanding is necessary. Signs that it needs oiling include a dry appearance, loss of sheen, or the wood feeling rough to the touch.
Essential Knife Safety for Oil-Cared Cutting Boards
Always wipe away all dust with a tack cloth before proceeding to the application stage. Using fine-grit sandpaper (around 220 grit), gently smooth the surface along the grain.
To keep your board in peak condition, reapply oil every few weeks. Use warm water and a mild soap, then dry it vertically in a rack to allow air to circulate around all sides.
How to Oil a Cutting Board for Knife Safety and Longevity
The first coat will fill the surface pores quickly, but the wood will often absorb more over time. This step is crucial because it opens the wood slightly, allowing the oil to penetrate more effectively.
More About How to oil a cutting board
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